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Dimassi’s Potatoes

Baked with herbs, spices, lite olive oil, cilantro.

Cauliflower

Fried cauliflower, lemon juice, salt.

Chicken Kabob

Marinated cubes of chicken with oregano, green pepper, tomatoes, and onion and salt.

Kafta Kabob

Parsley, onion, ground beef, garlic, pepper and salt.

Chicken Makloube

Rice, Chicken, potatoes and eggplant served with nuts on the tops.

Falafel

Chick peas, parsley, cilantro, onions, allspice.

Baked Fish

Fillets, baked in lemon, pepper, sauce and veggies, moderate spices.

Okra

Onions, garlic, tomato paste, cilantro.

Mixed Vegetables

Grilled Squash, Zuchini, Onions, Carrots, Peas and Jalapenos

Shredded Beef

Brisket slow cooked and shredded in a paprika sauce Cinsisten with Kabob

Lamb Shank

Broiled lamb, garlic, tomato sauce, allspice, paprika and vegetables.

Cabbage Rolls

Leaves, beef, rice, lemon, juice, dry mint.

Dimassi’s Eggplant

Baked in pomegranate molasses, diced pepper and olive oil.

Dimassi’s Spinach

Spinach topped with feta cheese.

Greek Salad

Lettuce, feta cheese, tomatoes, olives, virgin olive oil, and
balsamic vinegar.

Fatoosh

Diced cucumbers, tomatoes, mint, lemons, olive oil and a touch of salt.

Tabouli Salad

Bulgur, parsley, onions, tomatoes, olive oil, lemon juice, salt.

Hummus

Roasted chick peas mixed with tahini sauce, garlic, lemon juice, served with olive oil.

Baba Ghanouge

Roasted eggplant mixed with tahini sauce, garlic, lemon juice served with olive oil.

Green Beans

Served with tomato sauce, onions and garlic.

Cabbage Salad

Cabbage leaves, with tomatoes, olive, lemon juice, garlic.

Bean Salad

Beans, onions, parsley, tomatoes and garlic served with olive oil and lemon juice.

Pita Bread

Jam Cookies

Fruit salad

Watermelon

Iced tea

Soft drinks


S = 10-12 people / M = 20-25 people / L = 30-35 people / XL = 50-55 people

FINGER FOODS

Pies

Cheese

.99

Meat

.99

Spinach

.99

Fried Kibbie Balls

1.49

Veggie Grape Leaves

.59

Meat Grape Leaves w/ Beef & Rice

.79

Stuffed Cabbage Roll

.99

 Pita Bread

.39

Hors D’oeuvres

Falafel Piece

.59

Falafel Croquettes

.59

Feta Cheese Toast

.79

Dimassi’s Specialties

Makloube w/ Chicken

(w/ Rice, Potatoes, & Eggplant)

39.99 / 49.99 / 69.99 / 89.99

Okra

(w/ Tomato Sauce, Onions, and Salt & Pepper)

39.99 / 49.99 / 59.99 / 89.99

Penne Pasta w/ Tomato Sauce

29.99 / 39.99 / 59.99 / 79.99

Mansaf w/ Lamb Shank

225.00

S = 10-12 people / M = 20-25 people / L = 30-35 people / XL = 50-55 people

APPETIZERS

Salad Tray

Greek

(Lettuce, Feta, Tomatoes, Black Olives and Oil & Balsamic Vinaigrette)

29.99 / 45.99 / 59.99 / 89.99

Tabouli

(Parsley, Cracked Wheat, Tomatoes & Olive Oil)

29.99 / 45.99 / 59.99 / 89.99

Fatoush

(Diced Onions, Tomatoes, Mint, Garlic, & Olive Oil)

29.99 / 45.99 / 59.99 / 89.99

Pasta

(Ground Beef, Tomatoes, Parsley, & Olive Oil)

29.99 / 45.99 / 59.99 / 89.99

Cabbage

(Cabbage Leaves, Tomatoes, Olive, & Garlic)

29.99 / 45.99 / 59.99 / 89.99

Potato Salad

(Potatoes, Olive Oil, Tomatoes, Lemon, Salt & Pepper)

29.99 / 45.99 / 59.99 / 89.99

Dips

Hummus

(Roasted Chick Peas mixed with Tahini & Garlic)

29.99 / 45.99 / 59.99 / 89.99

Baba Ghanouge

(Roasted Eggplant mixed with Tahini)

29.99 / 45.99 / 59.99 / 89.99

Cucumber & Mint Yogurt

29.99 / 45.99 / 59.99 / 89.99

S = 10-12 people / M = 20-25 people / L = 30-35 people / XL = 50-55 people

HOT SIDES

Vegetables

Spinach w/ Feta Cheese

35.99 / 48.99 / 59.99 / 79.99

Grilled Vegetables

35.99 / 48.99 / 59.99 / 79.99

Fried Cauliflour

35.99 / 48.99 / 59.99 / 79.99

Dimassi’s Eggplant

(Fried and topped with Pomegranate Molasses)

35.99 / 48.99 / 59.99 / 79.99

Green Beans

(w/ Tomato Sauce, Onions, & Garlic)

35.99 / 48.99 / 59.99 / 79.99

Dimassi’s Potatoes

(Fried and Tossed in Herbs, Spices, Lemon and Salt)

35.99 / 48.99 / 59.99 / 79.99

Rice w/ Vegetables

Rice w/ Vermicelli

22.99 / 29.99 / 39.99 / 59.99

Rice w/ Mixed Vegetables

22.99 / 29.99 / 39.99 / 59.99

Rice w/ Lentils

22.99 / 29.99 / 39.99 / 59.99

Rice w/ Ground Beef

29.99 / 39.99 / 59.99 / 89.99

*All Rice Dishes Topped w/ Pine Nuts & Almond

MEAT SPECIALTIES

Whole Lamb

(Served w/ Rice, Almond, Beef & Pine Nuts)

425.00

Lamb Shank

(w/ Paprika & Vegetables)

5.99

Shredded Beef

12.99 lb.

Tilapia Filets

(Baked in Paprika, Lemon, Pepper and Vegetables)

5.99

Gyro

12.99 lb.

Chicken Kabob Skewer

(Chicken Cubes w/ Oregano, Green Pepper, Tomatoes, Onion & Salt)

3.99

Kafta Kabob

(Parsley, Onions, Ground Beef, Pepper & Salt)

1.69

Grilled Chicken

1.29

SWEETS

Desserts

Baklava

(Walnut)
.99

Namoura

Semolina, sugar, and coconut.
.99

Rice Pudding

Rice, milk, cinnamon sticks and sugar.
5.99

Jam Cookie

Apricot jam, lemon zest, eggs and sugar.
.99

Mixed Tray

16.99

Fruit Tray

6 inch Platter

small
29.99

12 inch Platter

medium
39.99

16 inch Platter

Large
49.99

24 inch Platter

X-Large
79.99